Indian famous sweet sponge rasgulla is sweet lover’s favorite. This delicious syrupy dessert is made from small dumplings out of chhenna (an Indian Cottage Cheese) and hint of cardamom makes it even more flavorful. If you want to try an Indian dessert that is different from the regular ones, then must buy it to try it
Treat yourself to the pure bliss of Rasgulla. These light and spongy cottage cheese dumplings are soaked in a delicate sugar syrup, creating a burst of sweetness in every bite. Enjoy this classic Indian sweet and experience its soft and juicy texture.